Easy Okara Burger

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Easy Okara Burger. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Okara Burger is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Easy Okara Burger is something that I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Easy Okara Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Okara Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Okara Burger is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can have Easy Okara Burger using 14 ingredients and 8 steps. Here is how you cook that.
I had some leftover homemade okara and ingredients for hamburger steak, so I made this.
The best part is that you don't have to drain any excess moisture from the okara like you do from tofu!!
You can use any flavor of sauce you would like!! Recipe by Daikichi chan
Ingredients and spices that need to be Prepare to make Easy Okara Burger:
- 1/2 Carrot
- 1 Onion (large)
- 200 grams Ground pork
- 100 grams Fresh okara
- 1 Egg
- 2 tbsp Panko
- 30 ml Milk
- 1 dash Salt and pepper
- Sauce
- 10 grams Butter
- 1 bunch Shimeji mushrooms
- 5 tbsp Tonkatsu sauce (Japanese-style Worcestershire-style sauce or steak sauce)
- 4 tbsp Ketchup
- 2 tbsp Mirin
Steps to make to make Easy Okara Burger
- Mince the carrot and onion. Sauté both until the onions are tender, and then season with salt and pepper. When finished, turn off the heat and let cool.
- Combine the egg, panko, and milk in a bowl.
- Add the okara and mix.
- Add the ground pork, cooked carrots and onions, and salt and pepper.
- When done mixing, form round patties and use the palms of your hands to knock out the air pockets.
- Heat oil in the frying pan and pan-fry 4 burgers at once.
- Once each one has browned, place on a plate. Use the same frying pan to make the sauce. Put in 10 g of butter and sauté the shimeji mushrooms.
- Once the shimeji have become tender, lower the heat to low and add the tonkatsu sauce, ketchup, and mirin. Pour the sauce over the burgers and they're done.
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This isn't a total guide to fast and also very easy lunch recipes yet its great food for thought. Hopefully this will certainly obtain your creative juices flowing so you can prepare scrumptious dishes for your family members without doing a lot of square meals on your trip.
So that is going to wrap it up with this special food Simple Way to Make Quick Easy Okara Burger. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!