Recipe of Favorite Potato soup (Turkish style)

Hello everyone, I hope you have a wonderful day. Today I will show you how to prepare a special dish - a quick recipe for potato soup (in Turkish). One of my favorites. This time I’m going to make it a little nicer. It will have a sweet smell and look.

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The quality of the taste of the potato soup (in Turkish) is influenced by a number of things, from the type of ingredients, the choice of fresh ingredients, the options for how to prepare and serve the dishes. Don’t worry if you want to prepare a delicious (Turkish) potato soup at home, because if you know the trick, this dish can be used as an unusual delicacy.

To start this recipe, we need to prepare some ingredients. You can make potato soup (in Turkish) using 8 ingredients and 5 steps. Here's how.

#easy recipe

Potato Soup Ingredients and Spices (Turkish):

1. Potatoes
2. 1 onion (cover)
3. 2 cloves garlic (crushed)
4. 2 tablespoons. Olive oil
5. 1 tablespoon. Corn starch
6. salt
7. White pepper
8. 1 liter of warm water

How to make potato soup (Turkish)

1. Dice the potatoes, chop the onion and chop the garlic
2. Heat the oil and add the onion and garlic. his heart
3. Add potatoes, starch, salt and white pepper. Stir well until well blended. Add hot water. Close the pan lid. Let cook until soft.
4. Make a puree with a hand mixer. Then cook for another 5 minutes until completely silky
5. Ready to serve, add the dried parsley to garnish

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This concludes this special nutritional recipe for the perfect (Turkish) potato soup. Thank you for your time. I'm sure you can do it at home. Homemade recipes will be fun food. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Keep cooking!